
Spicy Honey Glazed Chicken with Bananas
A delicious and unique dish featuring grilled chicken, sweet bananas, and a savory honey-chili glaze. Perfect for a weeknight dinner or a special occasion.
Equipment Needed
- Baking dish
- Whisk
Ingredients
- 4.00 piecesBoneless, Skinless Chicken Breast(Cut into bite-sized pieces.)
- 2.00 mediumBananas(Sliced lengthwise.)
- 2.00 tablespoonsHoney(For the glaze.)
- 1.00 tablespoonSoy Sauce(Adds depth of flavor.)
- 1.00 tablespoonChili Sauce(Adjust to your spice preference.)
- 1.00 tablespoonSesame Seeds(For garnish.)
Instructions
Preheat oven to 375°F (190°C).
Estimated time: 5 minutes
In a bowl, whisk together honey, soy sauce, and chili sauce.
Estimated time: 2 minutes
Place chicken pieces in a baking dish.
Estimated time: 1 minutes
Arrange sliced bananas on top of the chicken.
Estimated time: 2 minutes
Pour the honey-chili mixture over the chicken and bananas.
Estimated time: 2 minutes
Bake for 25-30 minutes, or until chicken is cooked through and bananas are tender.
Estimated time: 25 minutes
Sprinkle with sesame seeds (optional).
Estimated time: 1 minutes
Serve hot with rice or quinoa.
Estimated time: 2 minutes
Garnish with fresh cilantro (optional).
Estimated time: 1 minutes
Enjoy!
Estimated time: 1 minutes