Spicy Chicken Curry Delight

Spicy Chicken Curry Delight

35 mins
easy
4 servings

A flavorful and aromatic chicken curry, perfect for a weeknight dinner. Easy to prepare and packed with deliciousness.

Chicken CurryIndian Food

Equipment Needed

  • Cutting board
  • Large Pot

Ingredients

  • 600.00 gChicken Breast(Cut into bite-sized pieces)
  • 2.00 Onion(Diced)
  • 1.00 Red Bell Pepper(Diced)
  • 1.00 tbspButter
  • 2.00 tbspCurry Powder(Use a blend of your choice)
  • 1.00 tbspPaprika Powder
  • 1.00 tspSalt
  • 2.00 grindsBlack Pepper
  • 2.00 cupsCoconut Milk
  • 2.00 cupsVegetable Broth
  • 1.00 bunchFresh Cilantro(Chopped for garnish)

Instructions

1

In a large pot, melt butter over medium heat. Add chicken and cook until browned.

Estimated time: 5 minutes

2

Add diced onions and bell peppers. Sauté until softened.

Estimated time: 5 minutes

3

Stir in curry powder and paprika powder. Cook for 1 minute more.

Estimated time: 1 minutes

4

Season with salt and pepper.

Estimated time: 1 minutes

5

Pour in coconut milk and vegetable broth.

Estimated time: 1 minutes

6

Bring to a simmer and cook for 15 minutes, or until chicken is cooked through.

Estimated time: 15 minutes

7

Serve hot over rice or naan bread.

Estimated time: 1 minutes

8

Garnish with fresh cilantro.

Estimated time: 1 minutes

9

Serve hot with naan bread.

Estimated time: 1 minutes

10

Enjoy!

Estimated time: 1 minutes