Spiced Cinnamon Stars: Festive Holiday Treats

Spiced Cinnamon Stars: Festive Holiday Treats

90 mins
easy
24 servings

Delightful, spiced cinnamon stars perfect for the holiday season. Easy to make and visually stunning, these cookies are a crowd-pleaser.

CookiesGluten-FreeHoliday

Equipment Needed

  • Baking Sheets
  • Cookie Cutters
  • Parchment paper
  • Stand mixer

Ingredients

  • 3.00 largeEgg Whites(Room temperature)
  • 250.00 gPowdered Sugar(Sifted)
  • 400.00 gAlmond Flour(Ensure gluten-free)
  • 1.00 teaspoonGround Cinnamon(For warmth)
  • 1.00 teaspoonVanilla Extract(High quality)
  • 1.00 pinchPinch of Salt(Enhances flavors)
  • 3.00 dropsAlmond Extract(For a nutty aroma)

Instructions

1

Whisk egg whites until stiff peaks form.

Estimated time: 5 minutes

2

Gradually add powdered sugar, whisking until combined.

Estimated time: 5 minutes

3

Incorporate almond flour, cinnamon, vanilla, and salt.

Estimated time: 5 minutes

4

Mix until a smooth dough forms.

Estimated time: 5 minutes

5

Roll out dough to about 1/2 cm thickness.

Estimated time: 5 minutes

6

Cut out star shapes using cookie cutters.

Estimated time: 5 minutes

7

Place on a baking sheet lined with parchment paper.

Estimated time: 2 minutes

8

Bake at 325°F (165°C) for 12-15 minutes, or until edges are golden brown.

Estimated time: 15 minutes

9

Let cool completely on the baking sheet.

Estimated time: 10 minutes

10

Enjoy your delicious spiced cinnamon stars!

Estimated time: 5 minutes