
Speedy Peanut Butter Ramen Power Bowl
A quick and flavorful ramen bowl with a creamy peanut butter sauce, perfect for a weeknight meal.
Equipment Needed
- Pot
- Whisk
Ingredients
- 1.00 packageRamen Noodles (Instant)(Save the seasoning packet for another use.)
- 2.00 tablespoonsPeanut Butter(Smooth or crunchy, your choice!)
- 1.00 tablespoonUnsalted Butter
- 1.00 teaspoonSoy Sauce(Low sodium if preferred.)
- 1.00 teaspoonSesame Oil(Adds depth of flavor.)
- 2.00 tablespoonsFresh Cilantro(Chopped for garnish.)
- 0.50 teaspoonSriracha(Adjust to taste.)
- 1.00 pinchSalt(To taste.)
Instructions
Cook ramen noodles according to package directions.
Estimated time: 2 minutes
Reserve 1/4 cup of the cooking water.
Estimated time: 1 minutes
Drain the noodles and return to the pot.
Estimated time: 1 minutes
Add peanut butter, butter, soy sauce, and sesame oil to the pot.
Estimated time: 1 minutes
Stir vigorously for 1 minute.
Estimated time: 1 minutes
Gradually add reserved cooking water, 1 tablespoon at a time, until desired consistency is reached.
Estimated time: 2 minutes
Season with salt and sriracha to taste.
Estimated time: 1 minutes
Garnish with fresh cilantro.
Estimated time: 1 minutes
Serve immediately.
Estimated time: 1 minutes
Enjoy!
Estimated time: 1 minutes