
Savory Mini Monkey Bread Bites
Crispy, savory mini monkey bread bites, perfect for a quick and delicious appetizer or side dish. A delightful twist on the classic.
Equipment Needed
- Mixing Bowl
- Muffin Tins
- Small Saucepan
Ingredients
- 8.00 packRefrigerator Biscuits(Use your favorite brand.)
- 0.33 cupGranulated Sugar(For a touch of sweetness.)
- 1.00 tablespoonChinese 5 Spice(Adds a unique savory flavor.)
- 0.66 cupSliced Almonds(For crunch and texture.)
- 0.50 cupButter(Melted butter for drizzling.)
- 0.33 cupBrown Sugar(Adds depth of flavor.)
Instructions
Preheat oven to 350°F (175°C).
Estimated time: 5 minutes
Separate biscuits and cut each into 6 pieces. Place in a large bowl.
Estimated time: 5 minutes
Combine sugar, 5 spice, and half the almonds. Toss well to coat.
Estimated time: 3 minutes
Grease muffin cups. Place 5 biscuit pieces in each cup.
Estimated time: 5 minutes
Melt butter and brown sugar in a small saucepan over medium heat.
Estimated time: 5 minutes
Drizzle melted butter mixture over biscuits.
Estimated time: 2 minutes
Sprinkle remaining almonds over the top.
Estimated time: 2 minutes
Bake for 15-20 minutes, or until golden brown and set.
Estimated time: 15 minutes
Remove from oven and let cool slightly before serving.
Estimated time: 5 minutes
Enjoy these delicious savory bites!
Estimated time: 1 minutes