Gourmet Oven-Baked Pancake

Gourmet Oven-Baked Pancake

45 mins
easy
4 servings

A delicious and easy oven-baked pancake recipe, perfect for a weekend brunch or a special occasion.

BakingBreakfastEasy

Equipment Needed

  • Baking dish
  • Mixing Bowls
  • Oven
  • Whisk

Ingredients

  • 1.00 packageBacon(Optional, for a savory twist.)
  • 3.00 Eggs
  • 8.00 dlMilk
  • 4.00 dlAll-Purpose Flour
  • 0.50 teaspoonSalt
  • 2.00 tablespoonsMaple Syrup(For serving)
  • 1.00 cupFresh Berries(For topping)

Instructions

1

Preheat oven to 225°C (450°F).

Estimated time: 5 minutes

2

If using bacon, place it in a baking dish and bake for 5 minutes.

Estimated time: 5 minutes

3

Whisk eggs and half of the milk together.

Estimated time: 2 minutes

4

Gradually add flour and whisk until smooth.

Estimated time: 3 minutes

5

Add the remaining milk and salt.

Estimated time: 1 minutes

6

Pour batter into a greased baking dish.

Estimated time: 2 minutes

7

Bake for 25-30 minutes, or until golden brown and cooked through.

Estimated time: 25 minutes

8

Let cool slightly before serving.

Estimated time: 5 minutes

9

Serve warm with maple syrup and fresh berries.

Estimated time: 2 minutes

10

Enjoy!

Estimated time: 1 minutes