Gourmet Grilled Holiday Ham

Gourmet Grilled Holiday Ham

240 mins
medium
8 servings

A delicious and impressive grilled ham, perfect for any holiday gathering. This recipe elevates the classic ham with a flavorful glaze and crispy exterior.

GlazedHamHoliday

Equipment Needed

  • Meat Thermometer
  • Roasting Pan
  • Whisk

Ingredients

  • 2.00 kgBone-in Holiday Ham(Choose a high-quality ham for best results.)
  • 4.00 tbspDijon Mustard(Adds a tangy flavor.)
  • 2.00 tbspBrown Sugar(For a rich glaze.)
  • 2.00 tbspHoney(Adds sweetness and moisture.)
  • 1.00 tspGarlic Powder(Enhances the flavor profile.)
  • 1.00 tspDried Thyme(Adds a touch of herbaceousness.)
  • 2.00 tspSalt(Season to taste.)
  • 1.00 tspBlack Pepper(Season to taste.)
  • 2.00 sprigsFresh Rosemary(For garnish.)

Instructions

1

Preheat oven to 325°F (160°C).

Estimated time: 10 minutes

2

Pat the ham dry with paper towels.

Estimated time: 5 minutes

3

Place the ham in a roasting pan.

Estimated time: 2 minutes

4

In a small bowl, whisk together Dijon mustard, brown sugar, honey, garlic powder, thyme, salt, and pepper.

Estimated time: 5 minutes

5

Brush the glaze over the ham.

Estimated time: 5 minutes

6

Roast for 1 hour and 30 minutes.

Estimated time: 90 minutes

7

Remove from oven and let rest for 10 minutes before carving.

Estimated time: 10 minutes

8

Garnish with fresh rosemary.

Estimated time: 2 minutes

9

Serve with your favorite sides.

Estimated time: 5 minutes

10

Enjoy!

Estimated time: 1 minutes