Gourmet Cranberry Brie Bites with Puff Pastry
Enjoy these elegant and flavorful Cranberry Brie Bites, perfect for a party or a special occasion. Flaky puff pastry encases melted brie and tangy cranberry sauce, creating a delightful bite.
Equipment Needed
- Knife or Pizza Wheel
- Mini muffin tin
- Rolling Pin
Ingredients
- 1.00 sheetFrozen Puff Pastry(Thawed according to package instructions)
- 4.00 ouncesBrie Cheese(Chilled and cut into 12 pieces)
- 1.00 cupCranberry Sauce(Use a good quality cranberry sauce)
- 2.00 teaspoonsHoney(Optional, for extra sweetness)
Instructions
Preheat oven to 400°F (200°C). Lightly grease a 12-cup mini muffin tin.
Estimated time: 5 minutes
Roll out the thawed puff pastry into a 10x15 inch rectangle. Cut into 12 squares (approximately 2.5 inches).
Estimated time: 10 minutes
Press each pastry square into the muffin tin cups.
Estimated time: 5 minutes
Place a piece of brie on each pastry square.
Estimated time: 2 minutes
Top each brie with 1 teaspoon of cranberry sauce and a drizzle of honey (optional).
Estimated time: 3 minutes
Bake for 16-18 minutes, or until the pastry is golden brown and the brie is melted.
Estimated time: 18 minutes
Let cool for 5 minutes in the tin before transferring to a wire rack to cool completely.
Estimated time: 5 minutes
Serve warm or at room temperature.
Estimated time: 2 minutes
Serve with a side salad or a glass of chilled white wine.
Estimated time: 2 minutes
Enjoy!
Estimated time: 1 minutes