
Festive Fresh Cranberry Cosmo
A vibrant and refreshing cranberry cosmo, perfect for a cozy evening. This recipe features a homemade cranberry granita for an extra layer of flavor.
Equipment Needed
- 9x13 inch baking dish
- Cocktail glasses
- Cocktail shaker
- Fine-mesh sieve
- Immersion blender or regular blender
- Saucepan
Ingredients
- 2.00 cupsWater(Filtered water recommended)
- 1.50 cupsCranberries(Fresh, washed and sorted)
- 0.75 cupsSugar(Granulated sugar)
- 0.50 teaspoonLime Zest(Finely grated)
- 1.00 fluid ounceVodka(High-quality vodka recommended)
- 2.50 ouncesCranberry Granita(Homemade or store-bought)
- 0.50 fluid ounceLime Juice(Freshly squeezed)
Instructions
Combine water, cranberries, and sugar in a saucepan. Bring to a simmer over medium-high heat.
Estimated time: 5 minutes
Simmer until cranberries burst, about 5-7 minutes.
Estimated time: 7 minutes
Remove from heat and puree until smooth using an immersion blender or regular blender.
Estimated time: 2 minutes
Strain through a fine-mesh sieve into a 9x13 inch baking dish. Discard skins.
Estimated time: 5 minutes
Stir in lime zest. Freeze for at least 6 hours or overnight.
Estimated time: 360 minutes
Once frozen, use a fork to create a shaved ice texture.
Estimated time: 5 minutes
In a cocktail shaker, combine vodka, cranberry granita, and lime juice.
Estimated time: 2 minutes
Shake vigorously until the granita melts completely.
Estimated time: 10 minutes
Strain into chilled cocktail glasses.
Estimated time: 2 minutes
Garnish with a lime wedge and serve immediately.
Estimated time: 1 minutes