Decadent Pudding Cookies

Decadent Pudding Cookies

240 mins
easy
24 servings

Enjoy these irresistible pudding cookies, perfect for a sweet treat or a delightful afternoon snack. Easy to make and bursting with flavor.

CookiesEasyPudding

Equipment Needed

  • Baking sheet
  • Cookie Cutters
  • Mixing Bowls
  • Parchment paper

Ingredients

  • 300.00 gAll-purpose flour(Use a good quality flour for best results.)
  • 140.00 gGranulated sugar
  • 250.00 gUnsalted butter(Softened to room temperature.)
  • 2.00 largeEgg yolks
  • 3.00 packetsVanilla pudding mix(Any flavor you prefer.)
  • 100.00 gJam(Strawberry, apricot, or any flavor you like.)
  • 50.00 gChocolate chips(For topping.)

Instructions

1

Preheat oven to 170°C (340°F).

Estimated time: 5 minutes

2

In a large bowl, whisk together flour, sugar, and pudding mix.

Estimated time: 5 minutes

3

Add softened butter and egg yolks; mix until a dough forms.

Estimated time: 10 minutes

4

Cover the dough and refrigerate for at least 2 hours.

Estimated time: 120 minutes

5

Roll out the dough and cut into desired shapes using cookie cutters.

Estimated time: 10 minutes

6

Place cookies on a baking sheet lined with parchment paper.

Estimated time: 5 minutes

7

Bake for 8-10 minutes, or until golden brown.

Estimated time: 10 minutes

8

Let the cookies cool completely.

Estimated time: 15 minutes

9

Spread a thin layer of jam on one cookie.

Estimated time: 5 minutes

10

Top with chocolate chips and serve.

Estimated time: 5 minutes