Decadent Crock-Pot Glazed Ham
A slow cooker masterpiece! This recipe transforms a simple ham into a succulent, sweet and savory delight, perfect for any occasion.
Equipment Needed
- 1-quart saucepan
- 6-quart slow cooker
Ingredients
- 6.00 poundsBone-in Ham(Pre-cooked, for best results.)
- 1.00 canCoca-Cola(Classic flavor enhancer.)
- 0.50 cupBrown Sugar(Packed brown sugar for intense sweetness.)
- 1.00 tablespoonDijon Mustard(Adds a tangy kick.)
Instructions
Place the pre-cooked ham in the slow cooker.
Estimated time: 2 minutes
In a saucepan, combine brown sugar, cola, and mustard. Bring to a boil, stirring until sugar dissolves.
Estimated time: 5 minutes
Pour the glaze over the ham, ensuring all slices are coated.
Estimated time: 3 minutes
Cook on low for 6-8 hours or high for 4-6 hours, basting every 2 hours.
Estimated time: 600 minutes
Remove the ham and let it cool slightly.
Estimated time: 15 minutes
Slice the ham and serve.
Estimated time: 10 minutes
For extra glaze, preheat broiler and transfer ham to a baking dish.
Estimated time: 5 minutes
Brush with remaining glaze and broil for 3-5 minutes, basting as needed.
Estimated time: 10 minutes
Serve hot with your favorite sides.
Estimated time: 5 minutes
Garnish with fresh herbs like thyme or rosemary for an elegant touch.
Estimated time: 2 minutes