Decadent Baked Brie with Cranberry-Pistachio Delight

Decadent Baked Brie with Cranberry-Pistachio Delight

25 mins
easy
6 servings

A warm and inviting baked brie recipe featuring a tangy cranberry sauce, crunchy pistachios, and fresh herbs. Perfect for a cozy evening or a special occasion.

AppetizerBrieCranberryFall

Equipment Needed

  • Baking sheet
  • Parchment paper

Ingredients

  • 8.00 ounceRound Brie Cheese(Use a good quality brie for optimal flavor.)
  • 0.50 cupCranberry Sauce(Homemade or store-bought, choose your preference.)
  • 2.00 tablespoonPistachios(Roughly chopped for texture.)
  • 1.00 tablespoonFresh Herbs (e.g., thyme, rosemary)(Optional garnish for visual appeal.)
  • 1.00 teaspoonOrange Zest(Adds a touch of citrusy brightness.)

Instructions

1

Preheat oven to 350°F (175°C). Line a baking sheet with parchment paper.

Estimated time: 5 minutes

2

Place the brie on the prepared baking sheet.

Estimated time: 1 minutes

3

Spoon cranberry sauce evenly over the brie.

Estimated time: 2 minutes

4

Sprinkle chopped pistachios on top of the cranberry sauce.

Estimated time: 1 minutes

5

Garnish with fresh herbs and orange zest (optional).

Estimated time: 1 minutes

6

Bake for 8-10 minutes, or until the brie is melted and bubbly.

Estimated time: 10 minutes

7

Let cool slightly before serving.

Estimated time: 2 minutes

8

Serve warm with crusty bread or crackers.

Estimated time: 1 minutes

9

Enjoy!

Estimated time: 1 minutes

10

For a more elegant presentation, serve on individual plates.

Estimated time: 1 minutes